OPENING TIMES

Wednesday - Saturday
5:30pm - 11pm

Early Bird
Weds - Thurs - 5:30pm - 7pm
Friday - 5:30pm - 6:30pm

Sunday Lunch
12:00pm - 3:00pm

Children over 8 Years of age Welcome

Chef's Offers

Chef's offers are regularly Changing.

Early bird menu Wednesday through Friday
2 Courses - £17.95 3 Courses - £20.95

There are three restaurant areas, giving the opportunity for shared both shared and private dining experiences.

Elegant, informal, traditional and welcoming, the pub restaurant caters for the discerning adult diner. Children over eight years of age are welcome, and can enjoy dining with their family in the Church room and cellar room, off from the bar area.

Main Restaurant

Paul Vidic, has created a menu that is full of classic favorites. Customers can look forward to the best cuts of steak, fresh fish, seasonal salad and vegetables, and in a style that simple and full of flavor and finesse.

In addition to the main wine list, there is a rare and interesting list which will comprise of White Burgundy, French Claret, Rioja, and Malbecs. Customers have the opportunity to taste wines that have been chosen, by Paul, after in depth knowledge and research of wine vineyards, chateaux’s and regions across the world.

Special Occasions

Whether you are tying the knot, throwing a party or planning a private dinner, The Bell at Coleby can help you to make your celebration special. You can choose from the church room which can accommodate up to 16 guests, the cellar room which accommodates 12 guests, or the main restaurant which can accommodate up to 40 guests.