OPENING TIMES

Wednesday - Saturday
5:30pm - 11pm

Early Bird
Weds - Thurs - 5:30pm - 7pm
Friday - 5:30pm - 6:30pm

Sunday Lunch
12:00pm - 3:00pm

Children over 8 Years of age Welcome

Chef's Offers

Chef's offers are regularly Changing.

Early bird menu Wednesday through Friday
2 Courses - £17.95 3 Courses - £20.95

We recruit front of house and kitchen staff at various points throughout the year. If you wish to inquire about vacancies or are interested in being considered for work at The Bell, please email a CV and covering letter, addressed to HR Department.